The most popular question we get asked about our Yorkshire Pudding Beer is "do you make it with Yorkshire Puddings?" The answer to that is YES
The first part of making our Yorkshire Pudding Beer is soaking large amounts of Yorkshire Puddings in with our secret selection of Malts in the Mash Tun.
After that we move all the lovely Yorkshire Pudding liquid into our kettle ready for boiling.
At this stage we add in a blend of real hops and more Yorkshire Puddings to form the second part of the Yorkshire Pudding Beer.
After our Yorkshire Pudding mixture has been boiling for just over a hour we move it into the fermenter where it will stand at 20c.
At this stage we add in the yeast to eat up all the sugars which in turn converts it alcohol and we let it stand until we have perfect Yorkshire Pudding Beer!
The Yorkshire Pudding Beer now goes into bottles ready for drinking (the best bit)
Sup it with pride!
There is half a Yorkshire Pudding in every 500ml bottle!!
BREWED IN YORKSHIRE
FROM WATTER THAT FELL IN YORKSHIRE
WITH YORKSHIRE PUDDINGS MADE IN YORKSHIRE
YORKSHIRE PUDDING BEER - SUP IT WITH PRIDE
Yorkshire Pudding Brewery is a trading name of Malton Brewery Limited. Company Registration Number 11244478. Registered in England and Wales
Registered Office: 5 Navigation Wharf, Off Yorkersgate, Malton, North Yorkshire YO17 7AA
Official Alcohol Wholesaler licensed by HMRC. Registration Number XYAW 000 0012 0726
© Copyright 2021 Yorkshire Pudding Beer Brewery. All Rights Reserved.